Ingredients
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Ingredients
Baking ingredients come in a variety of forms and flavors and each can add something special to a recipe. Cocoa is a popular baking ingredient, adding a rich, chocolately flavor to cakes, cookies, and other desserts. Marshmallows can be melted into a gooey topping for cakes or added as a topping for brownies. Coconut adds a sweet, nutty flavor to many baked goods and can also be used to create a crunchy, sweet topping. Baking powder is a leavening agent that helps cakes and other baked goods to rise when heated. Sugar and butter are also common baking ingredients, adding sweetness and richness to many recipes. Flour is a staple for cakes, cookies and other baked items, providing the base for many recipes. Eggs and milk are also common ingredients in baking, providing structure and flavor to many desserts.
ALKALISED HOME COCOA 1KG
KSh 1,050
ALKALISED HOME COCOA 200GMS
KSh 250
ALKALISED HOME COCOA 25KG
KSh 25,000
ALKALISED HOME COCOA 500GMS
KSh 550
ALKALIZED COCOA POWDER 1KG
KSh 1,300
ALKALIZED COCOA POWDER 25KG
KSh 31,000
ALMOND FLAKES 1KG
KSh 2,900
ANGEL YEAST 100 GMS
KSh 100
CLOVERS BAKING POWDER 4KGS
KSh 1,050
DESSICATED COCONUT 1KG
KSh 600
DESSICATED COCONUT 250GMS
KSh 190
DESSICATED COCONUT 500GMS
KSh 350
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