Season Cake Ready to use Premix Cake 1 kg

  • Ksh 500.00
Qty

Season Cake is the innovative mix for the production of cakes with a moist structure, long shelf life and an extreme good volume. This cake mix can help you to give it your own identity, because no flavour is added in the mix.

Season Cake is the multipurpose concentrated cake mix, suitable for the preparation of (pound) cakes, sheet cake with fillings in and on top of the cake.

More than 30 applications are possible with this mix, for cakes and for muffins.
See our recipes for ideas.
The recipe requires the addition of egg, sugar, oil and water and it is very economical in use. 

USP's

•Concentrated cake mix
•Long shelf life                   
•Neutral in taste
•Easy to use different flavours
•Many application possibilities and recipes

 

Also possible with Season Cake: PANCAKES!

How to use recipe

INGREDIENTS:

315gBiscamix Sponge Choco
300gEggs
220gWater
300gOil

450g                 Sugar


Method

  • Mix  (all ingredients) in a mixing bowl, using a paddle
  • Slow speed for 1 minute and 3 to 4 minutes on medium speed
  • Once done pour it in the sponge container (15cm weigh 250g each in)
  • Bake it at 160°C to 170°C in deck oven for 50 minutes. 140°C to 150°C in rotary oven for 45 minutes
  • Once baked, demould it from the container and allow it to cool down


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