Products tagged
Soft

Mauripan Red is specially developed for doughs having a sugar level of 0-10%. Ideal for Sandwich Breads, Baguettes, Bread Rolls, Croissants, Continental Style Breads, Foccacia, Steam Bun, Middle Eastern Flat Breads, Multi-Grain, Rye and Par-Baked Breads pastry, waffle, doughnuts and many more.